On this episode of TWiM, a charcuterie invasion, and how that acid in your stomach may protect from the invading hordes of microbes.
Hosts: Michael Schmidt, Michele Swanson, and Petra Levin
Right click to download TWiM #309 (49 MB .mp3, 67 minutes)
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Links for this episode:
- 2024 Salmonella outbreak linked to charcuterie meats
- Multitier regulation of the E. coli extreme acid stress response by CsrA
- Commentary: Peeling the onion: additional layers of regulation in the acid stress response
Music used on TWiM is by Ronald Jenkees.
Send your microbiology questions and comments to twim@microbe.tv
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